Cooking
Why do some people like cooking?
Who does cooking at your home? Why?
Who cooks most in your family?
What do you think of cooking program in China?
When was the first time you did cooking? What you cooked?
Do you think it is important to cook at home? Why?
What is the feature of the home-made food?
Who usually does the cooking in your family (or, in your home)?
Did you learn how to cook when you were younger (or, when you were a child)?
In the future, do you think you will be cooking more than you do now, or less? (Why?)
Do you like cooking?
How often do you cook by yourself?
Who do you learn cooking from?
Do you think young people should learn cooking? Why or why not?
What kind of cookery is useful?
How do Chinese people learn cooking?